With the rising cost of cooking gas at averagely N1300 per kilogram, it is advisable to opt in for ways to make it last longer.
The convenience of using gas cookers is undeniable, but the disappointment of running out of gas midway through cooking is frustrating.
Here are seven practical tips to help you extend the lifespan of your cooking gas:
1. Plan your cooking
Prepare your ingredients in advance and cook everything together to minimize the amount of time the gas is on.
Don’t start prepping your ingredients while cooking, it wastes not just your time but also your cooking gas.
2. Invest in electric cooker or microwave
By utilizing electric appliances for cooking, you can reduce your reliance on cooking gas, leading to potential savings in the long run.
This is for people with access to adequate power supply.
3. Bulk cooking
Cooking in large quantities or batches can save gas by reducing the frequency and duration of cooking sessions.
It is a great way to meal prep and have delicious, ready-to-go meals on hand. Plus, it can be a time-saver during busy weeks.
4. Keep lids on while cooking
Utilizing pot lids traps heat and speeds up cooking, ensuring gas is used efficiently and reducing wastage..
It also reduces cooking time since the heat energy is used more efficiently.
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5. Cook with a lower flame
Avoid cooking on high heat unless necessary. Lower flames can still get the job done while conserving gas
6. Defrost frozen food before cooking
Defrosting your frozen items beforehand can help you maximize your cooking gas usage by reducing the energy required to bring them to room temperature.
This not only saves on heat energy but also ensures a quicker and more efficient cooking process.
To defrost your frozen foods, you can bring out your food or ingredients needed a few hours from the freezer before use.
7. Proper Burner Use
Select the right burner size for your pot to save on cooking gas. Gas cookers with multiple burner sizes offer an opportunity to optimize your gas usage.
Match the size of your pot to the appropriate burner – large pots on large burners, small pots on smaller burners. This ensures that the flame size matches the pot size, preventing wastage of cooking gas.
By using the right burner for the right pot size, you can effectively control your gas consumption and achieve efficient cooking results.”
NIGERIAN TRIBUNE